Before diving into the incredible flavors of our Dukkah blend, let’s highlight that this is a nut-free version of the traditional Egyptian condiment. Dukkah is a beloved staple in Egypt and the Middle East, and our unique take features bold notes of sumac, sesame, cumin, and garlic, with a hint of orange peel for a bright, zesty finish.

This versatile blend makes a fantastic rub for any protein—from beef to seafood, poultry, and pork—and works wonders to elevate roasted vegetables, squash, and rice dishes to new levels of “dang that’s good”.